I Dream of a Bigger Facility

I have been getting calls and e-mails left and right for huge orders lately.  The most recent was an order for 5,000-10,000 custom labeled energy bars for a promotion a California company was putting on.

We just can’t do that with our home bakery.  My parents would have to work day in and day out, and maybe even take a couple of days off.  I don’t want them to have to do that.

In regards to a bigger space, we have already started looking for alternatives to producing our bars in our bakery, but we don’t want to lose the high quality associated with handmade Vermont products.

In a perfect world, it would be great if we could go out in our backyard and pluck $100 bills off the trees to finance a commercial kitchen remodel, but we can’t.

I’m content with our small home bakery, but it can only take us so far. Oh boy, do I dream of a commercial facility one day…

Never lose sight of your dreams.  It will keep you going every day of the week.

Michael Adams, Owner
Eddie’s Energy Bars


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